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Water softening's benefits in your customers' homes

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New study released during WQA Aquatech shows water softeners may not harm...

INDIANAPOLIS, Ind. — Nearly $100,000 was invested for this 18-month study, which included the work of trained experts from WQA, NOWRA, regulators and NSF International.

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Restaurant in New Mexico installs new water conditioner

ALBUQUERQUE, N.M. — Roper’s Restaurant, part of Outwest Eateries LLC dba, is located in a hard water area.

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Certification Action Line - Questions - May 2013

Answers to these questions appear at www.watertechonline.com/certification-action-line.

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Certification Action Line - Answers - May 2013

Answers from the May 2013 edition of Certification Action Line

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Water Technology talks with … Stanley Weiner

Weiner explains the process of creating a water reclamation system for a golf course in Texas.

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Selling water to environmentally minded customers

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Water's impact on fountain beverages and beverage systems: Part three

Expert discusses water quality's effect on ice machines.

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Certification Action Line - Questions - December 2013

Questions about scale formation

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Certification Action Line - Answers - December 2013

Answers from the December 2013 edition of Certification Action Line.

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Optimizing modern water heater performance

Water treatment dealers looking to succeed in this vertical service can heat up sales with proper customer communication.     

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Selling green to stay in the black

How to communicate the benefits of sustainable measures to end-users of any kind.

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Certification Action Line – Questions – January 2014

Questions about resin.

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Certification Action Line - Answers - January 2014

Answers about resin.

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Certification Action Line — Questions — May 2014

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Certification Action Line — Answers — May 2014

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Certification Action Line — Questions — June 2014

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Certification Action Line — Answers — June 2014

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EWQA Water Treatment Systems Training

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Craft brewing in the United States

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The effects of sustainability on research and development

An industry professional weighs in on how water demand and climate change have influenced innovation in the water industry.

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Pizza well done: Anti-scale adds to coal-fired excellence

Until this past spring, ACFP locations dealt with hard water by using salt-based, commercial water softening systems.

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LEED v4 water reduction on HVAC systems

There are economic and environmental gains to be achieved.

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What is soft water and why it is important

A basic overview of what causes hard water and why customers should “soften."

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Getting to know … Peter Waelti

Denver water treatment dealership thrives on award-winning attitudes and actions.

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Colorado reservoir breaks ground

DENVER — The Lane City Reservoir Project is the region’s first significant new water supply reservoir in decades.

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The importance of water quality in food

Improving food quality with water.

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Addressing hard water and scale with sustainable solutions

Hard water can result in scale buildup within a delivery system’s pipes and fixtures.

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The damaging effects of scale buildup

BIRMINGHAM — In Water Technology’s April issue, Assistant Editor Maria Woodie writes about hard water and how it can result in scale buildup.

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Certification Action Line – May 2015

Answers to March's 2015 Certification Action Line quiz.

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